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Six Springs Farm Hall of Fame Beef

Chuck Roast

Chuck Roast

Chuck Roast – a beloved classic in the world of beef cuts, known for its rich, hearty flavor and versatility. Sourced from the shoulder area of the animal, this cut is a favorite among home cooks and chefs for creating succulent, comforting dishes.

Regular price $35.00 USD
Regular price Sale price $35.00 USD
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*all weights are approximate*

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What's included?

(2.4 -3 lb.) Chuck Roast

About Chuck Roast:

Chuck roast is derived from the shoulder region of the steer, specifically from the neck and upper shoulder blade. It's a well-marbled cut, making it exceptionally flavorful and a preferred choice for recipes that benefit from slow, gentle cooking.

Perfect for Comfort Food:

Chuck roast is the ideal choice when you're in the mood for comforting, soul-warming meals. It's perfect for classic pot roasts, beef stews, chili, and any dish that benefits from tender, savory beef as the centerpiece.

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