What's included?
About Chuck Roast:
Chuck roast is derived from the shoulder region of the steer, specifically from the neck and upper shoulder blade. It's a well-marbled cut, making it exceptionally flavorful and a preferred choice for recipes that benefit from slow, gentle cooking.
Perfect for Comfort Food:
Chuck roast is the ideal choice when you're in the mood for comforting, soul-warming meals. It's perfect for classic pot roasts, beef stews, chili, and any dish that benefits from tender, savory beef as the centerpiece.
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