What is Six Springs Farm?

Experience Excellence, Bite by Bite

Our steaks are sourced from a carefully selected and unique blend of cattle genetics, including Black and Red Angus, Simmental, and soon-to-be Wagyu. This meticulous blend ensures that every bite of Hall of Fame Beef is worth savoring. In partnership with Prem Meats, our animals are harvested on the farm and processed right down the road. From our farm to your kitchen, you can taste the difference!

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Taste the Difference

From the moment our cattle are born, they are nurtured with care, provided with the best nutrition, and raised in an environment that prioritizes their well-being. The result is a steak that is tender, juicy, and rich in flavor - sure to leave a lasting impression.

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