Image caption appears here

F1 American Wagyu Picanha

Experience the unique flavor and incredible juiciness of our HoF F1 American Wagyu Picanha. This highly sought-after cut, popular in South American steakhouses, is known for its distinct fat cap and rich, beefy taste. With our F1 Wagyu, the fat renders down beautifully, infusing the meat with an unbelievable succulence and depth of flavor, making it perfect for grilling whole, roasting, or slicing into individual steaks.

Choose Your Grade

Size: 2.5 - 3 lb.
Certified F1 American Wagyu
Certified F1 American Wagyu
Grass-Fed, Grain Finished
Grass-Fed, Grain Finished
Sustainably Raised
Sustainably Raised

Product Details

Picanha, also known as coulotte or top sirloin cap, is a triangular-shaped cut from the top sirloin. With our F1 American Wagyu, its defining characteristic is the thick, even layer of fat that covers one side, which becomes a key source of its luxurious flavor. This fat cap melts into the muscle as it cooks, creating an exceptionally tender and moist steak with a complex beef flavor. Picanha is traditionally grilled as a whole roast or cut into crescent-shaped steaks, always cooked with the fat cap on and sliced against the grain after resting.

SHIPPING Information

Your order will be shipped on the next available shipping day (Tuesday or Wednesday), and you'll receive a separate email with tracking information as soon as it's fulfilled. Orders will arrive within 1-2 days.

If you have any questions or need to make any changes to your order, please contact us at contact@sixspringsfarms.com

How Our Animals Are Raised

At Six Springs Farm, we believe the best beef comes from animals raised with care and respect. Our Angus and Wagyu cattle (including both 100% Fullblood and American F1 Wagyu) live their lives on our pastures, grazing naturally in the open fields and impressive hills of the Driftless Region. We use low-stress handling methods, ensuring our animals remain calm and comfortable, which directly contributes to the quality of the beef. We focus on restorative agricultural management, working with nature to maintain healthy and productive land for our animals. Our commitment means no added hormones or steroids, and we use no unnecessary antibiotics. This approach provides you with beef that is primarily grass-fed, nutritious, and delicious, reflecting our commitment to natural, ethical farming practices.

Sawyer HoF Beef